Recipes & Cooking Drinks Cocktails Cranberry-Clementine Sangria 3.8 (11) Add your rating & review By BHG Test Kitchen BHG Test Kitchen The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Learn about BHG's Editorial Process Updated on July 19, 2023 Rate PRINT Share Photo: Andy Lyons Prep Time: 20 mins Chill Time: 3 hrs Total Time: 3 hrs 20 mins Servings: 12 Jump to Nutrition Facts Ingredients 2 cup cranberry juice 1 cup freshly squeezed clementine juice (8 clementines) or orange juice (3 oranges) 2 750 milliliter bottle dry red wine ½ - ⅔ cup sugar Orange or clementine slices, fresh or frozen thawed cranberries, fresh raspberries or halved strawberries, lemon slices, and/or other cut-up fruit Ice cubes Directions In a large pitcher or punch bowl stir together cranberry juice and clementine juice. Add wine and sugar, stirring until sugar dissolves. Cover and refrigerate at least 3 hours or up to 24 hours to blend flavors. Before serving, stir in fruit. Serve in glasses over ice. Rate It Print Nutrition Facts (per serving) 173 Calories 20g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 173 % Daily Value * Sodium 6mg 0% Total Carbohydrate 20g 7% Total Sugars 16g Vitamin C 31.2mg 35% Calcium 15mg 1% Iron 0.7mg 4% Potassium 216mg 5% Folate, total 8.9mcg Vitamin B-6 0.1mg *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.